From renowned chef and beloved food personality Ronnie Woo, a cookbook
of over 100 craveable all-American Asian-inspired recipes.
If you were ever to visit Ronnie Woo, chef and beloved food personality,
the first words out of his mouth would be "Did you eat yet?"--just like
how his mom would greet him and express her love. While not everyone
would be so lucky to experience a Ronnie-cooked meal or his mood-lifting
humor firsthand, Did You Eat Yet? is the next best thing, with more
than 100 of his surprisingly achievable, effortlessly stylish recipes
celebrating an All-American Asian pantry. With chapters spanning from
breakfast to dessert, and everything in between, you can start your day
with Chicken Congee with Pork Floss & X.O. Sauce or a Big Ass Buttermilk
Cinnamon Roll, snack on Blistered Miso Butter Green Beans, have a
healthy lunch of Hawaiian Inspired Chicken Vermicelli Bun Bowl, feast on
Gochujang Grilled Skirt Steak, and end on a sweet note with his
Caramelized Hong Kong-Inspired Egg Tart. Plus:
Whether it's a healthy carb-conscious recipe, an overly indulgent cheat
meal, or stunning happy-hour fare, Ronnie's over-the-top book delivers
on flavor with memorable humor --plus mouthwatering photographs
throughout--and offers a serious array of recipes to easily elevate your
home cooking and stuff your loved ones with great food.
