This book describes in detail various aspects of fluoride toxicity in
animals. Animals, like human beings, suffer from the toxic effects of
excess fluoride intake. They show pathological changes in their teeth
and bone, together with a marked reduction in appetite, productive and
reproductive potentials, which can result in severe economic losses in
the dairy industry. Laboratory and wild animals also suffer from this
ailment. Animal suffering and economic losses alike can be minimized
through early diagnosis of the problem and by adopting suitable
preventive and therapeutic measures. The book details the susceptibility
of different animal species, important sources of toxicity, clinical
signs and symptoms, pathophysiology, diagnostic methods, preventive and
therapeutic approaches. It offers a valuable resource for scientists
working in the fields of toxicology, veterinary science, animal
nutrition, and environmental science, as well as for public health
workers, animal welfare activists, public health veterinarians, field
veterinarians, medical professionals and all others interested in the
subject.